Tavern

TYPICAL MEAT MENU TYPICAL FISH MENU

Aperitif - biska, medica, route

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Cold sliced:
Istrian ham, bušola, fringe, cheese

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Pasta trio
fuži with truffles,

gnocchi with Istrian prosciutto,
tagliatelle with mushrooms

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Calf baking, baker potatoes
mixed salad

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Homemade strudel with ice cream

Aperitif - biska, medica, route

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Cold fish plate:
karpaccio of anchovy,
the octopus salad,
cod in white

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Risotto with seafood

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Grilled fish
Swiss chard and potatoes

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Homemade strudel with ice cream